Chinese food is something that I’ve really come to miss.
In my gluten-full life, we practically had a standing order at Great Wall Szechuan House for Ma La Chicken, Ma Po Tofu and Double-Cooked Pork (usually with a side of veggie dumplings).
The craving hasn’t been intense enough to warrant a trip to P.F. Chang’s for their [...]
Entries from July 2008
Gluten-Free Chinese (or How I Came to Eat at P.F. Chang’s)
July 9th, 2008 · 3 Comments · Elsewhere, Restaurants, Washington, D.C.
Tags: chinese·dining·gluten-free·washington dc
Pork Barrel
July 8th, 2008 · 1 Comment · Farmers Market, Recipe
As you might recall, Gluteneer and I joined a CSA. Each week I head to Glover Park for a veritable grab-bag of fresh produce.
One week could be collard greens, spring onions, and strawberries, the next could be kale, snap peas, and apricots. It’s always a tote-bag’s worth of goodies.
I have no idea how to cook [...]
Tags: farmers market·gluten-free·Recipe
Burger Madness
July 2nd, 2008 · No Comments · Los Angeles, Restaurants, Top Eats, Washington, D.C.
It’s been a busy few weeks for me, partly because I’ve been eating a lot.
Most notably, I stopped into opening day at Ray’s Hell-Burger yesterday, which is just down from Ray’s the Steaks on Wilson Blvd.
I almost don’t want to share it. It was that good.
The burgers are indescribably juicy and flavorful. 10 ounces [...]
Tags: burgers·gluten-free·Restaurants
